How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Lemon Pesto?

You need 9 ingredients. The key ingredients include: 3 slices homemade-type white bread, torn into small pieces, 2 tablespoons fresh lemon juice, 3 tablespoons water, 3/4 cup packed fresh dill (feathery leaves), and more.

Is Dill Lemon Pesto suitable as general?

Yes, Dill Lemon Pesto falls under the General category and is a great choice for this type of meal.

How do I store leftover Dill Lemon Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dill Lemon Pesto Recipe

Name: Dill Lemon Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 slices homemade-type white bread, torn into small pieces; 2 tablespoons fresh lemon juice; 3 tablespoons water; 3/4 cup packed fresh dill (feathery leaves); 3/4 cup packed fresh flat-leaved parsley leaves, washed well and spun dry; 2 teaspoons Dijon mustard; 1/2 teaspoon freshly grated lemon zest; 1/8 teaspoon sugar; 1/3 cup olive oil

Dill Lemon Pesto – a delicious recipe with bread, lemon juice, water, dill, parsley, mustard. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 slices homemade-type white bread, torn into small pieces
2 tablespoons fresh lemon juice
3 tablespoons water
3/4 cup packed fresh dill (feathery leaves)
3/4 cup packed fresh flat-leaved parsley leaves, washed well and spun dry
2 teaspoons Dijon mustard
1/2 teaspoon freshly grated lemon zest
1/8 teaspoon sugar
1/3 cup olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
198 kcal
Category
General

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Dill Lemon Pesto

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