How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beet, Blue Cheese, And Toasted Walnut Salad?

You need 11 ingredients. The key ingredients include: 1/4 cup orange juice, 3 tablespoons balsamic vinegar, 1 tablespoon olive oil, 1 teaspoon Dijon mustard, and more.

Is Beet, Blue Cheese, And Toasted Walnut Salad suitable as salads?

Yes, Beet, Blue Cheese, And Toasted Walnut Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Beet, Blue Cheese, And Toasted Walnut Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beet, Blue Cheese, And Toasted Walnut Salad Recipe

Name: Beet, Blue Cheese, And Toasted Walnut Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup orange juice; 3 tablespoons balsamic vinegar; 1 tablespoon olive oil; 1 teaspoon Dijon mustard; 2 tablespoons chopped fresh chives; 1/2 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 1 (14.5-ounce) can sliced beets, drained (about 1 1/2 cups); 4 cups torn red leaf lettuce; 2 tablespoons crumbled blue cheese; 1/4 cup chopped walnuts, toasted

Beet, Blue Cheese, And Toasted Walnut Salad

Eats Now Editorial Team · 127 kcal · Salads

Beet, Blue Cheese, And Toasted Walnut Salad – a delicious recipe with orange juice, balsamic vinegar, olive oil, mustard, fresh chives, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Beet, Blue Cheese, And Toasted Walnut Salad

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