How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beet and Apple Soup?

You need 13 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 teaspoon butter, 2 apples, peeled and thinly sliced, 1 carrot, peeled and thinly sliced, and more.

Is Beet and Apple Soup suitable as soups & stews?

Yes, Beet and Apple Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beet and Apple Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beet and Apple Soup Recipe

Name: Beet and Apple Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 teaspoon butter; 2 apples, peeled and thinly sliced; 1 carrot, peeled and thinly sliced; 1 stalk celery, thinly sliced; 2 (14 ounce) cans beets, drained; 1 cup apple juice; 1 cup chicken broth; 1 bay leaf; ½ teaspoon salt; ¼ teaspoon pepper; ½ teaspoon chicken bouillon powder; ¼ cup cream (optional)

Beet and Apple Soup

Eats Now Editorial Team · 265 kcal · Soups & Stews

Beet and Apple Soup – a delicious recipe with olive oil, butter, apples, carrot, celery, beets. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beet and Apple Soup

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