How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Cheese Soup ?

You need 16 ingredients. The key ingredients include: 2 cups yukon gold potatoes peeled and cubed, 1 cup chopped yellow onions, 1 leek white part only chopped, 1/2 cup (yes cup) butter, and more.

Is Beer Cheese Soup suitable as soups & stews?

Yes, Beer Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beer Cheese Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer Cheese Soup Recipe

Name: Beer Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups yukon gold potatoes peeled and cubed; 1 cup chopped yellow onions; 1 leek white part only chopped; 1/2 cup (yes cup) butter; 1/2 cup flour; 4 cups chicken stock; 2 cups heavy whipping cream; 3/4 cup beer; 1 1/4 lb grated cheddar cheese; 1 1/2 tsp white pepper; scallions chopped (garnish); blue cheese (garnish); bacon chopped into bits (garnish); Roll of bread; NEEDED KITCHENWARE; Blender either hand or stand up or food processor.

Beer Cheese Soup

Eats Now Editorial Team · 1751 kcal · Soups & Stews

Beer Cheese Soup – a delicious recipe with gold potatoes, yellow onions, only, butter, flour, chicken stock. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beer Cheese Soup

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