How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili For The Chilly ?

You need 15 ingredients. The key ingredients include: 2 cups Tropical Food's Mexicali Fire(R), crushed, 1 lb. ground beef, 1/4 lb. chorizo, diced, 1 poblano pepper, roasted and diced, and more.

Is Chili For The Chilly suitable as soups & stews?

Yes, Chili For The Chilly falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili For The Chilly ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili For The Chilly Recipe

Name: Chili For The Chilly
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Tropical Food's Mexicali Fire(R), crushed; 1 lb. ground beef; 1/4 lb. chorizo, diced; 1 poblano pepper, roasted and diced; 1 cup frozen corn; 1 cup canned beans, drained and rinsed; 3 cups tomato sauce; 1/2 cup barbeque sauce; 1/4 cup soy sauce; 1 tbsp. cumin; 1 tbsp. red pepper flakes; 1 tbsp. dried oregano; 8 bread slices, cut into triangles; Olive oil; Salt and pepper

Warm up with this hearty Chili For The Chilly recipe. Made with ground beef, u00bc, pepper and frozen corn. Easy step-by-step instructions included.

This Chili For The Chilly relies on simple, everyday ingredients such as ground beef, chorizo, diced, frozen corn and tomato sauce. It comes together quickly and makes 4 servings, at about 489 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chili For The Chilly

Tips for the best results

Variations & substitutions

My Personal Notes

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