How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Cheese Dip?

You need 8 ingredients. The key ingredients include: 3/4 lb. sharp Cheddar cheese, 1/4 lb. Blue cheese, 1/8 lb. butter (1 stick), 3 cloves garlic, and more.

Is Beer Cheese Dip suitable as snacks & appetizers?

Yes, Beer Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Beer Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beer Cheese Dip Recipe

Name: Beer Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. sharp Cheddar cheese; 1/4 lb. Blue cheese; 1/8 lb. butter (1 stick); 3 cloves garlic; 1 tsp. dry mustard; 1 tsp. Worcestershire sauce; 1 can beer; 1 loaf round rye bread

Beer Cheese Dip – a delicious recipe with Cheddar cheese, Blue cheese, butter, garlic, dry mustard, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3/4 lb. sharp Cheddar cheese
1/4 lb. Blue cheese
1/8 lb. butter (1 stick)
3 cloves garlic
1 tsp. dry mustard
1 tsp. Worcestershire sauce
1 can beer
1 loaf round rye bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
563 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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