Beefy Vegetable Soup

Name: Beefy Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 c. all-purpose flour; 1/2 c. melted butter; 2 qt. water; 1 c. chopped onion; 1 c. chopped carrots; 1 c. chopped celery; 1 (10 oz.) pkg. frozen mixed vegetables; 1 (28 oz.) can whole tomatoes; 2 Tbsp. beef flavored instant bouillon; 1 Tbsp. Accent; 2 tsp. pepper

Eats Now Editorial Team · 1092 kcal · Soups & Stews

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Beefy Vegetable Soup – a delicious recipe with ground beef, flour, butter, water, onion, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef
1 c. all-purpose flour
1/2 c. melted butter
2 qt. water
1 c. chopped onion
1 c. chopped carrots
1 c. chopped celery
1 (10 oz.) pkg. frozen mixed vegetables
1 (28 oz.) can whole tomatoes
2 Tbsp. beef flavored instant bouillon
1 Tbsp. Accent
2 tsp. pepper

1
Cook ground beef until done, stirring to crumble.
2
Drain. Stir flour into butter in a Dutch oven; cook over low heat 3 to 5 minutes, stirring constantly until a smooth paste is formed. Gradually stir in water; cook, stirring constantly, until bubbly. Stir in cooked ground beef and remaining ingredients.
3
Bring soup to a boil; cover and simmer 45 minutes to 1 hour.

1092

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 lb. ground beef, 1 c. all-purpose flour, 1/2 c. melted butter, 2 qt. water, and more.

Yes, Beefy Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1092 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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