How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef With Sweet Peppers?

You need 13 ingredients. The key ingredients include: 1 boneless beef chuck roast (2 pounds), cut into 1/4-inch strips, 2 tablespoons olive oil, 1 large onion, cut into wedges, 1 medium green pepper, julienned, and more.

Is Beef With Sweet Peppers suitable as meat & poultry?

Yes, Beef With Sweet Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef With Sweet Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef With Sweet Peppers Recipe

Name: Beef With Sweet Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boneless beef chuck roast (2 pounds), cut into 1/4-inch strips; 2 tablespoons olive oil; 1 large onion, cut into wedges; 1 medium green pepper, julienned; 1 medium sweet red pepper, julienned; 3 garlic cloves, minced; 2 tablespoons butter; 1 can (14-1/2 ounces) stewed tomatoes; 1 tablespoon dried basil; 1 teaspoon sugar; 1/2 to 1 teaspoon garlic salt; 1/4 teaspoon pepper; Hot cooked rice

Beef With Sweet Peppers

Eats Now Editorial Team · 356 kcal · Meat & Poultry

Beef With Sweet Peppers – a delicious recipe with chuck roast, olive oil, onion, green pepper, sweet red pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beef With Sweet Peppers

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