Beef With Oyster Sauce In Green Paradise

1. 1

   In large bowl, mix the wine, soy sauce, sesame oil and cornstarch.

2. 2

   Add steak slices and toss with a large spoon to coat them thoroughly.

3. 3

   Cook at once or marinate 10 to 15 minutes.

4. 4

   Cut broccoli and pour 2 quarts of water into a 4-quart saucepan.

5. 5

   Bring to boil, add 1 teaspoon salt, return to boil after adding broccoli. Let rest, uncovered, 2 minutes.

6. 6

   Remove to large bowl.

7. 7

   In saucepan or wok, heat 2 tablespoons oil to smoke stage and pour over broccoli immediately.

8. 8

   Add 1 tablespoon oyster sauce, mix well. Arrange broccoli on bottom of a plate.

9. 9

   Stir-fry steak in 3 tablespoons oil in wok 2 minutes (no pink).

10. 10

    Add 1 tablespoon oyster sauce and mix well.

11. 11

    Add to top of broccoli and serve at once.

* Per serving · 4 servings · Values may vary.

No additional tips available.