How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef with Cashews?

You need 11 ingredients. The key ingredients include: 1 lb sirloin steak, cut into thin slices, 4 tablespoons peanut oil, 4 green onions, cut into 1 inch pieces, ½ tablespoon minced fresh ginger, and more.

Is Beef with Cashews suitable as seafood?

Yes, Beef with Cashews falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Beef with Cashews?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef with Cashews Recipe

Name: Beef with Cashews
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 lb sirloin steak, cut into thin slices; 4 tablespoons peanut oil; 4 green onions, cut into 1 inch pieces; ½ tablespoon minced fresh ginger; ½ tablespoon minced fresh garlic; ⅔ cup roasted cashews; 4 teaspoons cornstarch; 4 teaspoons soy sauce; 1 teaspoon sesame oil; 1 teaspoon oyster sauce; 1 teaspoon Chinese chili sauce

Beef with Cashews – a delicious recipe with sirloin steak, peanut oil, green onions, fresh ginger, fresh garlic, cashews. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Beef with Cashews

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