How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Tsire Grilled In Spicy Peanut Marinade (Nigeria)?

You need 9 ingredients. The key ingredients include: 1 lb top round beef (wide and long as possible cut of meat) or 1 lb sirloin steak, cut against the grain into 1/4-inch wide strips and as long as possible (wide and long as possible cut of meat), wooden skewer, soaked 1 hour (or bamboo skewers), Marinade, 1/2 cup natural-style peanut butter, smooth and unsweetened, and more.

Is Beef Tsire Grilled In Spicy Peanut Marinade (Nigeria) suitable as meat & poultry?

Yes, Beef Tsire Grilled In Spicy Peanut Marinade (Nigeria) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Tsire Grilled In Spicy Peanut Marinade (Nigeria)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Tsire Grilled In Spicy Peanut Marinade (Nigeri

Name: Beef Tsire Grilled In Spicy Peanut Marinade (Nigeria)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb top round beef (wide and long as possible cut of meat) or 1 lb sirloin steak, cut against the grain into 1/4-inch wide strips and as long as possible (wide and long as possible cut of meat); wooden skewer, soaked 1 hour (or bamboo skewers); Marinade; 1/2 cup natural-style peanut butter, smooth and unsweetened; 1/2 teaspoon ground red pepper (to taste); 1/2 teaspoon salt; 1/2 teaspoon ground ginger; 2 tablespoons peanut oil; 1 tablespoon lime juice

Try this homemade Beef Tsire Grilled In Spicy Peanut Marinade (Nigeria) recipe the whole family will love. Made with beef, wooden skewer, Marinade and n…

This Beef Tsire Grilled In Spicy Peanut Marinade (Nigeria) relies on simple, everyday ingredients such as marinade, ground red pepper (to taste), salt and ground ginger. It comes together quickly and makes 4 servings, at about 528 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb top round beef (wide and long as possible cut of meat) or 1 lb sirloin steak, cut against the grain into 1/4-inch wide strips and as long as possible (wide and long as possible cut of meat)
wooden skewer, soaked 1 hour (or bamboo skewers)
Marinade
1/2 cup natural-style peanut butter, smooth and unsweetened
1/2 teaspoon ground red pepper (to taste)
1/2 teaspoon salt
1/2 teaspoon ground ginger
2 tablespoons peanut oil
1 tablespoon lime juice

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Quick Info

Servings
4 servings
Calories
528 kcal
Category
Meat & Poultry

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