How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Teriyaki With Rice Pilaf Recipe?

You need 7 ingredients. The key ingredients include: 1 London broil, 1/4 c. water, Black pepper, Sugar, and more.

Is Beef Teriyaki With Rice Pilaf Recipe suitable as meat & poultry?

Yes, Beef Teriyaki With Rice Pilaf Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Teriyaki With Rice Pilaf Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Teriyaki With Rice Pilaf Recipe Recipe

Name: Beef Teriyaki With Rice Pilaf Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 London broil; 1/4 c. water; Black pepper; Sugar; 1/4 c. soy sauce; Garlic pwdr; Ginger pwdr

Beef Teriyaki With Rice Pilaf Recipe – a delicious recipe with broil, water, Black pepper, Sugar, soy sauce, Garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 London broil
1/4 c. water
Black pepper
Sugar
1/4 c. soy sauce
Garlic pwdr
Ginger pwdr

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
229 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Beef Teriyaki With Rice Pilaf Recipe

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