Try this homemade Beef Tenderloin Yakitori recipe the whole family will love. Made with bamboo skewers, soy sauce, mirin and sake. Easy step-by-step ins…
This Beef Tenderloin Yakitori relies on simple, everyday ingredients such as (6-inch) bamboo skewers, soy sauce, divided, mirin, divided and sake, divided. It comes together quickly and makes 4 servings, at about 342 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026