How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diy Steak Seasoning?

You need 6 ingredients. The key ingredients include: 1-1/4 Tablespoon Black Pepper, 1-1/2 teaspoon Cumin, 1-3/4 teaspoon Onion Salt, 1 Tablespoon Smoked Paprika, and more.

Is Diy Steak Seasoning suitable as meat & poultry?

Yes, Diy Steak Seasoning falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Diy Steak Seasoning?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Diy Steak Seasoning Recipe

Name: Diy Steak Seasoning
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 Tablespoon Black Pepper; 1-1/2 teaspoon Cumin; 1-3/4 teaspoon Onion Salt; 1 Tablespoon Smoked Paprika; 1 teaspoon Coleman's Dry Mustard Powder; 1 teaspoon Granulated Sugar

Diy Steak Seasoning – a delicious recipe with Black Pepper, Cumin, Onion Salt, Paprika, Mustard Powder, Sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1-1/4 Tablespoon Black Pepper
1-1/2 teaspoon Cumin
1-3/4 teaspoon Onion Salt
1 Tablespoon Smoked Paprika
1 teaspoon Coleman's Dry Mustard Powder
1 teaspoon Granulated Sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
128 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Diy Steak Seasoning

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