How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Best Baked Beans And Bacon?

You need 10 ingredients. The key ingredients include: 2 cans (15 Oz. Size) Navy Beans Or Any Bean Of Your Choice, Undrained, 1 can (28 Oz. Size) Baked Beans, Undrained, 1 pound Ground Beef, Cooked And Drained (you Can Also Sub. Pulled Pork), 1 whole Small Onion, Diced, and more.

Is Best Baked Beans And Bacon suitable as meat & poultry?

Yes, Best Baked Beans And Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Best Baked Beans And Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Best Baked Beans And Bacon Recipe

Name: Best Baked Beans And Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (15 Oz. Size) Navy Beans Or Any Bean Of Your Choice, Undrained; 1 can (28 Oz. Size) Baked Beans, Undrained; 1 pound Ground Beef, Cooked And Drained (you Can Also Sub. Pulled Pork); 1 whole Small Onion, Diced; 1 cup Barbecue Sauce Of Your Choice; 2 Tablespoons Worcestershire Sauce; 2 Tablespoons Yellow Mustard; 1/2 teaspoons Salt; 1/4 teaspoons Black Pepper; 4 ounces, weight Uncooked Bacon, Chopped

Try this homemade Best Baked Beans And Bacon recipe the whole family will love. Made with Beans, Beans, Ground Beef and Onion. Easy step-by-step instruc…

This Best Baked Beans And Bacon relies on simple, everyday ingredients such as whole small onion, diced, worcestershire sauce, yellow mustard and salt. It comes together quickly and makes 4 servings, at about 843 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Best Baked Beans And Bacon

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions