How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinade For Pork Or Chicken?

You need 8 ingredients. The key ingredients include: 1/4 cups Dijon Mustard, 1/4 cups Balsamic Vinegar, 1/4 cups Lemon Juice, 6 cloves Garlic, Minced, and more.

Is Marinade For Pork Or Chicken suitable as meat & poultry?

Yes, Marinade For Pork Or Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinade For Pork Or Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinade For Pork Or Chicken Recipe

Name: Marinade For Pork Or Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cups Dijon Mustard; 1/4 cups Balsamic Vinegar; 1/4 cups Lemon Juice; 6 cloves Garlic, Minced; 3 Tablespoons Fresh Rosemary; 3/4 teaspoons Salt; 1 teaspoon Pepper; 1/2 cups Olive Oil

Marinade For Pork Or Chicken – a delicious recipe with u00bc, u00bc, u00bc, Garlic, Rosemary, Salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cups Dijon Mustard
1/4 cups Balsamic Vinegar
1/4 cups Lemon Juice
6 cloves Garlic, Minced
3 Tablespoons Fresh Rosemary
3/4 teaspoons Salt
1 teaspoon Pepper
1/2 cups Olive Oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
304 kcal
Category
Meat & Poultry

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Marinade For Pork Or Chicken

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