Try this homemade Beef Tenderloin With Steakhouse Rub recipe the whole family will love. Made with black peppercorn, kosher salt, mustard and garlic. Ea…
This Beef Tenderloin With Steakhouse Rub relies on simple, everyday ingredients such as whole black peppercorn, kosher salt, dry mustard and garlic powder. It comes together quickly and makes 4 servings, at about 274 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026