How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stroganoff?

You need 8 ingredients. The key ingredients include: 2 lb. sirloin, cut into shoestring pieces, rolled in flour, 2 Tbsp. butter, 4 oz. can mushrooms with liquid, 3 Tbsp. flour, and more.

Is Beef Stroganoff suitable as soups & stews?

Yes, Beef Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff Recipe

Name: Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. sirloin, cut into shoestring pieces, rolled in flour; 2 Tbsp. butter; 4 oz. can mushrooms with liquid; 3 Tbsp. flour; 1 envelope onion soup mix; 2 1/2 c. water; 1/2 c. sour cream; egg noodles

Beef Stroganoff – a delicious recipe with sirloin, butter, mushrooms, flour, onion soup, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. sirloin, cut into shoestring pieces, rolled in flour
2 Tbsp. butter
4 oz. can mushrooms with liquid
3 Tbsp. flour
1 envelope onion soup mix
2 1/2 c. water
1/2 c. sour cream
egg noodles

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Quick Info

Servings
4 servings
Calories
991 kcal
Category
Soups & Stews

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Stroganoff

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