How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stew?

You need 8 ingredients. The key ingredients include: 1 to 2 lb. stew beef, 1 onion, 3 to 6 carrots, sliced, 1 stick celery, sliced, and more.

Is Beef Stew suitable as soups & stews?

Yes, Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stew Recipe – Eats Now

Name: Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 2 lb. stew beef; 1 onion; 3 to 6 carrots, sliced; 1 stick celery, sliced; 1 tsp. sugar; 2 Tbsp. tapioca; 1 c. tomato juice; 2 tsp. salt

Beef Stew – a delicious recipe with stew beef, onion, carrots, celery, sugar, tapioca. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 to 2 lb. stew beef
1 onion
3 to 6 carrots, sliced
1 stick celery, sliced
1 tsp. sugar
2 Tbsp. tapioca
1 c. tomato juice
2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
123 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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