How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Roast?

You need 7 ingredients. The key ingredients include: 2 1/2 lb. beef roast, 1 Tbsp. tenderizer, 3 to 4 white potatoes, quartered, 4 carrots, and more.

Is Beef Roast suitable as meat & poultry?

Yes, Beef Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Roast Recipe

Name: Beef Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 1/2 lb. beef roast; 1 Tbsp. tenderizer; 3 to 4 white potatoes, quartered; 4 carrots; 1 c. chopped onions; 1 tsp. salt; 1 tsp. black pepper

Beef Roast – a delicious recipe with beef roast, tenderizer, white potatoes, carrots, onions, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 lb. beef roast
1 Tbsp. tenderizer
3 to 4 white potatoes, quartered
4 carrots
1 c. chopped onions
1 tsp. salt
1 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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