Name: Beef Pepper Steak
Yield: 4 servings
Ingredients: 1/4 c. Crisco oil; 1 lb. round steak, in strips *; 1 medium onion, sliced thin; 2 green peppers, sliced thin; 1 Tbsp. cornstarch; 1/2 c. cold water; 2 Tbsp. soy sauce; 1 tsp. sugar; 1 tsp. garlic salt; 1/4 tsp. black pepper

1/4 c. Crisco oil

1 lb. round steak, in strips *

1 medium onion, sliced thin

2 green peppers, sliced thin

1 Tbsp. cornstarch

1/2 c. cold water

2 Tbsp. soy sauce

1 tsp. sugar

1 tsp. garlic salt

1/4 tsp. black pepper

Beef Pepper Steak

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