How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Noodle Stir Fry?

You need 13 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 pound ground beef, 1 onion finely chopped, 2 cloves garlic crushed, and more.

Is Beef Noodle Stir Fry suitable as pasta & noodles?

Yes, Beef Noodle Stir Fry falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beef Noodle Stir Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Noodle Stir Fry Recipe

Name: Beef Noodle Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 pound ground beef; 1 onion finely chopped; 2 cloves garlic crushed; 1 tablespoon curry powder; 1 carrot finely chopped; 5 ounces button mushrooms thinly sliced; 1 cup chicken stock; 2 tablespoons oyster sauce; 2 teaspoons soy sauce; 14 ounces egg noodles fresh; 2 ounces frozen peas; 10 1/2 ounces chinese cabbage shredded

Try this homemade Beef Noodle Stir Fry recipe the whole family will love. Made with vegetable oil, ground beef, onion and garlic. Easy step-by-step inst…

This Beef Noodle Stir Fry relies on simple, everyday ingredients such as vegetable oil, ground beef, onion finely chopped and garlic crushed. It comes together quickly and makes 4 servings, at about 831 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beef Noodle Stir Fry

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions