Peanut-Lime Noodle Salad Recipe

Name: Peanut-Lime Noodle Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb spaghetti, al dente; 2 -4 scallions, chopped; 1 red bell pepper, julienned; roasted peanuts, chopped; 1 tablespoon sesame seeds; Peanut-Lime Vinaigrette; 1 tablespoon grated fresh ginger; 2 garlic cloves, minced; 1 serrano chili, minced; 3 tablespoons fresh cilantro; 1 1/2 tablespoons unsalted creamy peanut butter; 3 tablespoons fresh lime juice; 1 1/2 tablespoons rice vinegar; 1 1/2 tablespoons soy sauce (I like Tamari); 1 1/2 teaspoons light brown sugar; 2/3 cup canola oil; 1 tablespoon sesame oil; salt, to taste

Servings: persons

1 lb spaghetti, al dente
2 -4 scallions, chopped
1 red bell pepper, julienned
roasted peanuts, chopped
1 tablespoon sesame seeds
Peanut-Lime Vinaigrette
1 tablespoon grated fresh ginger
2 garlic cloves, minced
1 serrano chili, minced
3 tablespoons fresh cilantro
1 1/2 tablespoons unsalted creamy peanut butter
3 tablespoons fresh lime juice
1 1/2 tablespoons rice vinegar
1 1/2 tablespoons soy sauce (I like Tamari)
1 1/2 teaspoons light brown sugar
2/3 cup canola oil
1 tablespoon sesame oil
salt, to taste

1
In salted water, boil spaghetti noodles to al dente and set aside.
2
Vinaigrette:
3
In a food processor, combine everything except the oil.
4
Once combined, slowly drizzle in the oil until emulsified.
5
Pour into a bowl and set for at least 1/2 hour for flavors to develop.
6
Salad:
7
Toss all ingredients together (saving a tablespoons each of scallions, bell pepper, peanuts and sesame seeds to sprinkle on top of salad as garnish).
8
Toss all ingredients with just enough dressing to moisten and flavor the salad.
9
Garnish with extra ingredients.
10
Best served at room temperature or cold.

544

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1 lb spaghetti, al dente, 2 -4 scallions, chopped, 1 red bell pepper, julienned, roasted peanuts, chopped, and more.

Yes, Peanut-Lime Noodle Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Peanut-Lime Noodle Salad

How did you like this recipe?

Frequently Asked Questions