Beef Noodle Casserole

Name: Beef Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 c. onion, chopped; 1 can mushrooms; 1 can mushroom soup; 2 stalks celery, chopped; 1/2 c. green pepper, chopped; 1 c. milk; 1 Tbsp. Worcestershire sauce; 1 tsp. salt; 2 c. uncooked noodles

Eats Now Editorial Team · 846 kcal · Pasta & Noodles

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Beef Noodle Casserole – a delicious recipe with ground beef, onion, mushrooms, mushroom soup, stalks celery, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ground beef
1/2 c. onion, chopped
1 can mushrooms
1 can mushroom soup
2 stalks celery, chopped
1/2 c. green pepper, chopped
1 c. milk
1 Tbsp. Worcestershire sauce
1 tsp. salt
2 c. uncooked noodles

1
Cook meat and onion until browned, drain off fat.
2
Stir in mushrooms (with liquid) and remaining ingredients.
3
Heat to boiling.
4
Put into casserole dish and bake at 350u00b0 for 30 minutes.

846

kcal

Calories

Fat

104

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 c. onion, chopped, 1 can mushrooms, 1 can mushroom soup, and more.

Yes, Beef Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
846 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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