How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef-Noodle Casserole?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 c. celery, chopped, 1 c. onion, chopped, 1/2 c. green pepper, chopped, and more.

Is Beef-Noodle Casserole suitable as pasta & noodles?

Yes, Beef-Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beef-Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef-Noodle Casserole Recipe

Name: Beef-Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 c. celery, chopped; 1 c. onion, chopped; 1/2 c. green pepper, chopped; 1 can mushroom soup; 1 can cream of chicken soup; 1 can tomato soup; 1/2 pkg. noodles

Beef-Noodle Casserole – a delicious recipe with ground beef, celery, onion, green pepper, mushroom soup, cream of chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 1/2 lb. ground beef
1 c. celery, chopped
1 c. onion, chopped
1/2 c. green pepper, chopped
1 can mushroom soup
1 can cream of chicken soup
1 can tomato soup
1/2 pkg. noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
773 kcal
Category
Pasta & Noodles

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Beef-Noodle Casserole

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