How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Hash?

You need 8 ingredients. The key ingredients include: 2 c. lean cooked beef, coarsely ground, 1 1/2 c. cooked, diced potatoes, 1/2 c. chopped onion, 1 tsp. salt, and more.

Is Beef Hash suitable as meat & poultry?

Yes, Beef Hash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Hash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Hash Recipe – Eats Now

Name: Beef Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. lean cooked beef, coarsely ground; 1 1/2 c. cooked, diced potatoes; 1/2 c. chopped onion; 1 tsp. salt; 1/4 tsp. pepper; 1 tsp. Worcestershire; 1/2 c. evaporated skim milk; 2 Tbsp. grated Cheddar cheese (1/4 oz.)

Beef Hash – a delicious recipe with lean cooked beef, potatoes, onion, salt, pepper, Worcestershire. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. lean cooked beef, coarsely ground
1 1/2 c. cooked, diced potatoes
1/2 c. chopped onion
1 tsp. salt
1/4 tsp. pepper
1 tsp. Worcestershire
1/2 c. evaporated skim milk
2 Tbsp. grated Cheddar cheese (1/4 oz.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
423 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Hash

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