How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Chicken With Vermouth?

You need 6 ingredients. The key ingredients include: 1 broiler chicken, split, olive oil, Lawry's Seasoned Salt, to taste, garlic powder, to taste, and more.

Is Broiled Chicken With Vermouth suitable as meat & poultry?

Yes, Broiled Chicken With Vermouth falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Broiled Chicken With Vermouth?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Chicken With Vermouth Recipe

Name: Broiled Chicken With Vermouth
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 broiler chicken, split; olive oil; Lawry's Seasoned Salt, to taste; garlic powder, to taste; 2 teaspoons dry vermouth; 1 12 ounces brandy

Broiled Chicken With Vermouth – a delicious recipe with chicken, olive oil, Salt, garlic, brandy. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 broiler chicken, split
olive oil
Lawry's Seasoned Salt, to taste
garlic powder, to taste
2 teaspoons dry vermouth
1 12 ounces brandy

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
41 kcal
Category
Meat & Poultry

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Broiled Chicken With Vermouth

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