How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Goulash?

You need 12 ingredients. The key ingredients include: 4 lb. beef chuck roast, trimmed and cut into 1 1/2-inch cubes, 3 medium large onions, chopped coarse, 6 medium cloves garlic, minced, 5 Tbsp. sweet paprika, and more.

Is Beef Goulash suitable as soups & stews?

Yes, Beef Goulash falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Goulash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Goulash Recipe

Name: Beef Goulash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. beef chuck roast, trimmed and cut into 1 1/2-inch cubes; 3 medium large onions, chopped coarse; 6 medium cloves garlic, minced; 5 Tbsp. sweet paprika; 1/2 c. flour; 3 c. homemade chicken stock or canned stock; 2 Tbsp. tomato paste; 2 bay leaves; 1 tsp. dried marjoram; 2 large red bell peppers, stemmed, seeded and chopped coarse; 1/2 c. sour cream; 1/2 c. minced fresh parsley leaves

Beef Goulash

Eats Now Editorial Team · 1881 kcal · Soups & Stews

Beef Goulash – a delicious recipe with beef chuck roast, onions, garlic, sweet paprika, flour, chicken. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Goulash

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