How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Enchiladas?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 1/2 c. onions, chopped, 1 1/2 c. shredded sharp Cheddar, 1 can cream of mushroom soup, and more.

Is Beef Enchiladas suitable as soups & stews?

Yes, Beef Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Enchiladas Recipe

Name: Beef Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 1/2 c. onions, chopped; 1 1/2 c. shredded sharp Cheddar; 1 can cream of mushroom soup; 1 can enchilada sauce; white corn or flour tortillas (8 to 10); cayenne pepper; paprika; salt and pepper to taste

Beef Enchiladas – a delicious recipe with ground beef, onions, Cheddar, cream of mushroom soup, enchilada sauce, white corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground beef
1 1/2 c. onions, chopped
1 1/2 c. shredded sharp Cheddar
1 can cream of mushroom soup
1 can enchilada sauce
white corn or flour tortillas (8 to 10)
cayenne pepper
paprika
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
852 kcal
Category
Soups & Stews

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Beef Enchiladas

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