How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Soup, Cheese & Fruit?

You need 6 ingredients. The key ingredients include: 32 oz. low sodium cream of mushroom soup, ready to serve, 4 slices KRAFT 2% Milk Sharp Cheddar Singles, 32, 4 medium apples, and more.

Is Mushroom Soup, Cheese & Fruit suitable as soups & stews?

Yes, Mushroom Soup, Cheese & Fruit falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mushroom Soup, Cheese & Fruit?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Soup, Cheese & Fruit Recipe

Name: Mushroom Soup, Cheese & Fruit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 32 oz. low sodium cream of mushroom soup, ready to serve; 4 slices KRAFT 2% Milk Sharp Cheddar Singles; 32; 4 medium apples; 4 FIG chewy fruit-filled cookies, fat free; 32 fl oz (4 cups) fat-free milk

Mushroom Soup, Cheese & Fruit – a delicious recipe with cream of mushroom soup, Milk, apples, chewy fruit, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

32 oz. low sodium cream of mushroom soup, ready to serve
4 slices KRAFT 2% Milk Sharp Cheddar Singles
32
4 medium apples
4 FIG chewy fruit-filled cookies, fat free
32 fl oz (4 cups) fat-free milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
700 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mushroom Soup, Cheese & Fruit

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