How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Casserole?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 2 c. whole tomatoes (canned), 2 Tbsp. parsley flakes, 1 Tbsp. ketchup, and more.

Is Beef Casserole suitable as soups & stews?

Yes, Beef Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Casserole Recipe

Name: Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 2 c. whole tomatoes (canned); 2 Tbsp. parsley flakes; 1 Tbsp. ketchup; 2 Tbsp. steak sauce; 1 medium onion, chopped; 1 (5 oz.) pkg. thin noodles; 1 can cream of mushroom soup; 1 c. shredded Cheddar cheese

Beef Casserole – a delicious recipe with ground beef, tomatoes, parsley flakes, ketchup, steak sauce, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
2 c. whole tomatoes (canned)
2 Tbsp. parsley flakes
1 Tbsp. ketchup
2 Tbsp. steak sauce
1 medium onion, chopped
1 (5 oz.) pkg. thin noodles
1 can cream of mushroom soup
1 c. shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
700 kcal
Category
Soups & Stews

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Beef Casserole

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