Try this homemade Beef Casserole recipe the whole family will love. Made with chuck roast, onion soup, cream of mushroom soup and sherry wine. Easy step…
This Beef Casserole relies on simple, everyday ingredients such as chuck roast or stew meat, dry onion soup mix, cream of mushroom soup and sherry wine. It comes together quickly and makes 4 servings, at about 64 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026