How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Burgundy Stroganoff?

You need 12 ingredients. The key ingredients include: 1/2 lb fresh mushrooms, 1/4 cup onion, chopped, 1 garlic clove, minced, 2 tablespoons butter, and more.

Is Beef Burgundy Stroganoff suitable as soups & stews?

Yes, Beef Burgundy Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Burgundy Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Burgundy Stroganoff Recipe

Name: Beef Burgundy Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb fresh mushrooms; 1/4 cup onion, chopped; 1 garlic clove, minced; 2 tablespoons butter; 1 lb boneless sirloin, cut into 3 x 1/2 x 1/4-inch strips; 2 tablespoons all-purpose flour; 1 (10 1/2 ounce) can beef consomme, undiluted; 3 tablespoons lemon juice; 3 tablespoons Burgundy wine; 1/4 teaspoon pepper; 3/4 cup sour cream; cooked noodles

Beef Burgundy Stroganoff

Eats Now Editorial Team · 286 kcal · Soups & Stews

Beef Burgundy Stroganoff – a delicious recipe with fresh mushrooms, onion, garlic, butter, boneless sirloin, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Burgundy Stroganoff

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