How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Burgundy (Crockpot) Recipe?

You need 6 ingredients. The key ingredients include: 1 pound beef sirloin cubes, raw, 1 sm. onion, minced, 1 can cream of mushroom soup, 1/2 of 4 ounce. can mushrooms, liquid removed, and more.

Is Beef Burgundy (Crockpot) Recipe suitable as soups & stews?

Yes, Beef Burgundy (Crockpot) Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Burgundy (Crockpot) Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Burgundy (Crockpot) Recipe Recipe

Name: Beef Burgundy (Crockpot) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound beef sirloin cubes, raw; 1 sm. onion, minced; 1 can cream of mushroom soup; 1/2 of 4 ounce. can mushrooms, liquid removed; 1 clove garlic, chopped (or possibly amount of garlic pwdr to equal 1 clove); 1/4 c. red wine

Beef Burgundy (Crockpot) Recipe – a delicious recipe with beef sirloin cubes, onion, cream of mushroom soup, mushrooms, clove garlic, red wine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pound beef sirloin cubes, raw
1 sm. onion, minced
1 can cream of mushroom soup
1/2 of 4 ounce. can mushrooms, liquid removed
1 clove garlic, chopped (or possibly amount of garlic pwdr to equal 1 clove)
1/4 c. red wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
319 kcal
Category
Soups & Stews

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Beef Burgundy (Crockpot) Recipe

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