Rich And Simple French Onion Soup Recipe

Name: Rich And Simple French Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup unsalted butter; 2 tablespoons olive oil; 4 cups sliced onions; 4 (10.5 ounce) cans beef broth; 2 tablespoons dry sherry (optional); 1 teaspoon dried thyme; salt and pepper to taste; 4 slices French bread; 4 slices provolone cheese; 2 slices Swiss cheese, diced; 1/4 cup grated Parmesan cheese

Servings: persons

1/2 cup unsalted butter
2 tablespoons olive oil
4 cups sliced onions
4 (10.5 ounce) cans beef broth
2 tablespoons dry sherry (optional)
1 teaspoon dried thyme
salt and pepper to taste
4 slices French bread
4 slices provolone cheese
2 slices Swiss cheese, diced
1/4 cup grated Parmesan cheese

1
Melt butter with olive oil in an 8 quart stock pot on medium heat. Add onions and continually stir until tender and translucent. Do not brown the onions.
2
Add beef broth, sherry and thyme. Season with salt and pepper, and simmer for 30 minutes.
3
Heat the oven broiler.
4
Ladle soup into oven safe serving bowls and place one slice of bread on top of each (bread may be broken into pieces if you prefer). Layer each slice of bread with a slice of provolone, 1/2 slice diced Swiss and 1 tablespoon Parmesan cheese. Place bowls on cookie sheet and broil in the preheated oven until cheese bubbles and browns slightly.

581

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 cup unsalted butter, 2 tablespoons olive oil, 4 cups sliced onions, 4 (10.5 ounce) cans beef broth, and more.

Yes, Rich And Simple French Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rich And Simple French Onion Soup

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