How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Burgundy?

You need 6 ingredients. The key ingredients include: 3/4 lb. cubed beef stew meat, 1/2 can cream of mushroom soup, 1/2 c. red wine, 1/2 envelope dry onion soup, and more.

Is Beef Burgundy suitable as soups & stews?

Yes, Beef Burgundy falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Burgundy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Burgundy Recipe

Name: Beef Burgundy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. cubed beef stew meat; 1/2 can cream of mushroom soup; 1/2 c. red wine; 1/2 envelope dry onion soup; 4 oz. mushroom stems and pieces; 4 oz. egg noodles

Beef Burgundy – a delicious recipe with cubed beef stew meat, cream of mushroom soup, red wine, onion soup, mushroom stems, egg noodles. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3/4 lb. cubed beef stew meat
1/2 can cream of mushroom soup
1/2 c. red wine
1/2 envelope dry onion soup
4 oz. mushroom stems and pieces
4 oz. egg noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
340 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Saucy Meat Balls
Cornbread Stuffed Crown Roast of Pork
Taco Soup With Beans
Darrell's Dazzling Chili

Beef Burgundy

How did you like this recipe?

Frequently Asked Questions