Try this homemade Beef Bourguinon recipe the whole family will love. Made with onion, mushrooms, tomato paste and maggi seasoning. Easy step-by-step ins…
This Beef Bourguinon relies on simple, everyday ingredients such as blade steaks, cubed, onion, cut into wedges, mushrooms, halved and tomato paste. It comes together quickly and makes 4 servings, at about 432 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026