How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Bourguignon?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. beef cubes (preferably sirloin tips), 2 slices bacon, 1 can condensed golden mushroom soup, 1/2 c. red wine, and more.

Is Beef Bourguignon suitable as soups & stews?

Yes, Beef Bourguignon falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Bourguignon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Bourguignon Recipe

Name: Beef Bourguignon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. beef cubes (preferably sirloin tips); 2 slices bacon; 1 can condensed golden mushroom soup; 1/2 c. red wine; 1 large clove garlic, minced; 1 bay leaf; 2 Tbsp. parsley, chopped; 1 1/2 c. small whole white onions (frozen); salt and pepper to taste

Beef Bourguignon – a delicious recipe with beef cubes, bacon, condensed golden mushroom soup, red wine, clove garlic, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. beef cubes (preferably sirloin tips)
2 slices bacon
1 can condensed golden mushroom soup
1/2 c. red wine
1 large clove garlic, minced
1 bay leaf
2 Tbsp. parsley, chopped
1 1/2 c. small whole white onions (frozen)
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
604 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bbq Baked Beans
Delicious Traditional Scotch Broth Soup
Golden Potato Casserole
Beef Stew With Butternut Squash

Beef Bourguignon

How did you like this recipe?

Frequently Asked Questions