How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Wild Rice Casserole?

You need 10 ingredients. The key ingredients include: 2 2/3 c. boiling water, 2/3 c. uncooked wild rice, rinsed and drained, 4 tsp. beef flavor instant bouillon, 1 1/2 lb. lean ground beef, and more.

Is Beef And Wild Rice Casserole suitable as meat & poultry?

Yes, Beef And Wild Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef And Wild Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Wild Rice Casserole Recipe

Name: Beef And Wild Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 2/3 c. boiling water; 2/3 c. uncooked wild rice, rinsed and drained; 4 tsp. beef flavor instant bouillon; 1 1/2 lb. lean ground beef; 1 c. chopped celery; 1/2 c. chopped onion; 1 clove garlic, finely chopped; 1 (10 3/4 oz.) can condensed cream of mushroom soup; 1/2 c. uncooked long grain rice; 1/8 tsp. pepper

Try this homemade Beef And Wild Rice Casserole recipe the whole family will love. Made with boiling water, wild rice, beef flavor and lean ground beef. …

This Beef And Wild Rice Casserole relies on simple, everyday ingredients such as boiling water, beef flavor instant bouillon, lean ground beef and chopped celery. It comes together quickly and makes 4 servings, at about 2139 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

2139

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Beef And Wild Rice Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions