How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Vegetables?

You need 5 ingredients. The key ingredients include: 2 lb. chuck or sirloin steak, 1 lb. or 1 can mushrooms, sliced, 1 large green pepper, sliced, 1 large onion, sliced, and more.

Is Beef And Vegetables suitable as meat & poultry?

Yes, Beef And Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef And Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Vegetables Recipe

Name: Beef And Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. chuck or sirloin steak; 1 lb. or 1 can mushrooms, sliced; 1 large green pepper, sliced; 1 large onion, sliced; 3 to 4 carrots, sliced

Beef And Vegetables – a delicious recipe with mushrooms, green pepper, onion, carrots. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. chuck or sirloin steak
1 lb. or 1 can mushrooms, sliced
1 large green pepper, sliced
1 large onion, sliced
3 to 4 carrots, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
688 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef And Vegetables

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