How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef and Rice Skillet?

You need 7 ingredients. The key ingredients include: 1 lb lean ground beef, 2 cups water, ¼ cup kraft Italian dressing, ½ teaspoon dried oregano leaves, and more.

Is Beef and Rice Skillet suitable as meat & poultry?

Yes, Beef and Rice Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef and Rice Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef and Rice Skillet Recipe

Name: Beef and Rice Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 2 cups water; ¼ cup kraft Italian dressing; ½ teaspoon dried oregano leaves; 3 cups chopped broccoli; 2 cups instant rice, uncooked; ½ cup kraft shredded cheddar cheese

Beef and Rice Skillet – a delicious recipe with lean ground beef, water, Italian dressing, oregano, broccoli, instant rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb lean ground beef
2 cups water
¼ cup kraft Italian dressing
½ teaspoon dried oregano leaves
3 cups chopped broccoli
2 cups instant rice, uncooked
½ cup kraft shredded cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
741 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef and Rice Skillet

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