Beef and Bean Burritos Recipe

Name: Beef and Bean Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 cup chopped onion; 1 can jalapeno; plain bean dip; 1/8 tsp. pepper, optional; 2 cups shredded cheddar; Mexican blend cheese, divided; 1-1/2 cup milk; 1 can (10 oz.) enchilada sauce; 3 tbsp. flour; 1/2 tsp. salt; 1/4 tsp. paprika; 1 can (4 oz.) sliced black olives, drained; 1 pkg. 10-inch flour tortillas; 1 lg. tomato, chopped (optional); Sour cream, for garnish

Servings: persons

1 lb. ground beef
1/2 cup chopped onion
1 can jalapeno
plain bean dip
1/8 tsp. pepper, optional
2 cups shredded cheddar
Mexican blend cheese, divided
1-1/2 cup milk
1 can (10 oz.) enchilada sauce
3 tbsp. flour
1/2 tsp. salt
1/4 tsp. paprika
1 can (4 oz.) sliced black olives, drained
1 pkg. 10-inch flour tortillas
1 lg. tomato, chopped (optional)
Sour cream, for garnish

1
Brown hamburger and onion; drain fat.
2
Add bean dip, pepper, 1 cup cheese.
3
Mix and set aside.
4
In a saucepan, heat milk, enchilada sauce, flour, salt and paprika.
5
Blend well.
6
Warm tortillas slightly if they are not pliable enough.
7
Put about 1/3 cup of meat mixture and 1 tbsp.
8
tomato on each tortilla and roll up.
9
Place in a 9x13 pan sprayed with Pam.
10
Pour sauce over enchiladas.
11
Cover with remaining 1 cup cheese and the olives.
12
Bake at 350F for 30 minutes until bubbly.
13
Serve with sour cream.

771

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 cup chopped onion, 1 can jalapeno, plain bean dip, and more.

Yes, Beef and Bean Burritos falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef and Bean Burritos

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