How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Barley Soup?

You need 9 ingredients. The key ingredients include: 1 Tbsp. cooking oil, 2 lb. beef short ribs, 2 medium onions, coarsely chopped, 3 large carrots, sliced, and more.

Is Beef And Barley Soup suitable as soups & stews?

Yes, Beef And Barley Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef And Barley Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Barley Soup Recipe

Name: Beef And Barley Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. cooking oil; 2 lb. beef short ribs; 2 medium onions, coarsely chopped; 3 large carrots, sliced; 3 celery stalks, sliced; 1 (28 oz.) can whole tomatoes with liquid, chopped; 2 qt. water; 4 chicken bouillon cubes; 1/3 c. medium pearl barley

Beef And Barley Soup – a delicious recipe with cooking oil, beef short ribs, onions, carrots, celery stalks, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 Tbsp. cooking oil
2 lb. beef short ribs
2 medium onions, coarsely chopped
3 large carrots, sliced
3 celery stalks, sliced
1 (28 oz.) can whole tomatoes with liquid, chopped
2 qt. water
4 chicken bouillon cubes
1/3 c. medium pearl barley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
828 kcal
Category
Soups & Stews

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Beef And Barley Soup

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