How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for So-Good Pilaf?

You need 15 ingredients. The key ingredients include: 1 medium onion, chopped, 1 medium carrot, chopped, 2 garlic cloves, minced, 1 tablespoon butter, and more.

Is So-Good Pilaf suitable as soups & stews?

Yes, So-Good Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover So-Good Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

So-Good Pilaf Recipe

Name: So-Good Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 1 medium carrot, chopped; 2 garlic cloves, minced; 1 tablespoon butter; 1/3 cup uncooked medium pearl barley; 1/3 cup uncooked brown rice; 1/3 cup uncooked bulgur; 2-1/2 cups reduced-sodium chicken broth or vegetable broth; 1/4 cup white wine or additional broth; 1 tablespoon minced fresh sage or 1 teaspoon rubbed sage; 1/4 teaspoon white pepper; 1/3 cup minced fresh parsley; 1/3 cup chopped almonds, toasted; 1/4 cup canned chopped green chilies; 2 cups fresh baby spinach, optional

So-Good Pilaf

Eats Now Editorial Team · 334 kcal · Soups & Stews

So-Good Pilaf – a delicious recipe with onion, carrot, garlic, butter, pearl barley, brown rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

So-Good Pilaf

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