How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beatrice Griffin'S Dutch Lettuce?

You need 8 ingredients. The key ingredients include: 1 large bunch leaf lettuce or 1 head iceberg lettuce, 1/2 c. chopped green onions, 1 Tbsp. sugar, 3 Tbsp. vinegar, and more.

Is Beatrice Griffin'S Dutch Lettuce suitable as meat & poultry?

Yes, Beatrice Griffin'S Dutch Lettuce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beatrice Griffin'S Dutch Lettuce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beatrice Griffin'S Dutch Lettuce Recipe

Name: Beatrice Griffin'S Dutch Lettuce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large bunch leaf lettuce or 1 head iceberg lettuce; 1/2 c. chopped green onions; 1 Tbsp. sugar; 3 Tbsp. vinegar; 1/2 tsp. salt; shake of pepper; 4 or 5 strips bacon, diced, fried and drained (reserve drippings); hot bacon fat

Beatrice Griffin'S Dutch Lettuce – a delicious recipe with leaf lettuce, green onions, sugar, vinegar, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large bunch leaf lettuce or 1 head iceberg lettuce
1/2 c. chopped green onions
1 Tbsp. sugar
3 Tbsp. vinegar
1/2 tsp. salt
shake of pepper
4 or 5 strips bacon, diced, fried and drained (reserve drippings)
hot bacon fat

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
573 kcal
Category
Meat & Poultry

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Beatrice Griffin'S Dutch Lettuce

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