Grilled Orange And Beer Chicken (Bbq) Recipe

Name: Grilled Orange And Beer Chicken (Bbq)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 ounce) can beer; 1 teaspoon salt; 1/4 teaspoon pepper; 2 tablespoons lemon juice; hot pepper sauce, generous dash; 1/2 teaspoon orange extract; 1 teaspoon orange rind, grated; 1 tablespoon brown sugar; 1 tablespoon molasses, dark; 6 lbs chicken parts, with skin, on bone

Servings: persons

1 (12 ounce) can beer
1 teaspoon salt
1/4 teaspoon pepper
2 tablespoons lemon juice
hot pepper sauce, generous dash
1/2 teaspoon orange extract
1 teaspoon orange rind, grated
1 tablespoon brown sugar
1 tablespoon molasses, dark
6 lbs chicken parts, with skin, on bone

1
In a small bowl, combine beer, salt, pepper, lemon juice, hot pepper sauce, orange extract and peel, brown sugar, and molasses; blend well.
2
Place chicken in a shallow pan or use sturdy zip lock style bag.
3
Pour marinade over chicken.
4
Cover or seal and refrigerate several hours or overnight.
5
Drain marinade from chicken; reserving marinade.
6
Prepare grill and cook pieces about 45 minutes or until tender, truning and basting often with the marinade.

1140

kcal

Calories

Fat

Carbs

211

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (12 ounce) can beer, 1 teaspoon salt, 1/4 teaspoon pepper, 2 tablespoons lemon juice, and more.

Yes, Grilled Orange And Beer Chicken (Bbq) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Orange And Beer Chicken (Bbq)

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