Try this homemade Pan Roasted Beef Tenderloin recipe the whole family will love. Made with beef tenderloin, Rub Tenderloin, olive oil and kosher salt. E…
This Pan Roasted Beef Tenderloin relies on simple, everyday ingredients such as trim and truss, cut beef tenderloin, rub tenderloin with and olive oil. It comes together quickly and makes 4 servings, at about 984 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026