Warm up with this hearty Bean Soup With Greens recipe. Made with swiss chard, chicken broth, garlic and beans. Easy step-by-step instructions included.
This Bean Soup With Greens relies on simple, everyday ingredients such as chicken broth, garlic clove, crushed, cooked white beans and salt. It comes together quickly and makes 4 servings, at about 715 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026