How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Soup?

You need 4 ingredients. The key ingredients include: 2 lb. potatoes, diced, 3/4 lb. onions, diced, juice from 1/2 baked ham, 2 (1 lb. 4 oz.) cans Great Northern beans.

Is Bean Soup suitable as soups & stews?

Yes, Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bean Soup Recipe – Eats Now

Name: Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. potatoes, diced; 3/4 lb. onions, diced; juice from 1/2 baked ham; 2 (1 lb. 4 oz.) cans Great Northern beans

Bean Soup – a delicious recipe with potatoes, onions, ham, cans Great Northern beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. potatoes, diced
3/4 lb. onions, diced
juice from 1/2 baked ham
2 (1 lb. 4 oz.) cans Great Northern beans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
272 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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