Warm up with this hearty Bean Soup recipe. Made with beans, cold water, ham hocks and celery. Easy step-by-step instructions included.
This Bean Soup relies on simple, everyday ingredients such as small navy beans, qts. cold water, divided, ham hocks and diced celery. It comes together quickly and makes 4 servings, at about 348 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026